A Spring favorite of Ashers’: Coconut Bunny Tails. We start with out signature vanilla caramel-marshmallow coated in dark chocolate. After the chocolate sets, we lather the whole piece in a coating of white chocolate before hand-rolling it in a bed of coconut. These unique candies require a lot of hard-work, but the payoff is well worth it. A symphony of flavor and texture, this piece is simultaneously toasted, melty, crunchy and chewy.